Celeste T. • June 6, 2017Love the dumplings. Crab & pork soup dumplings, veggie dumplings, chicken dumplings, pot stickers, yum yum...Also like the rice cakes and the spicy noodles. The green beans are garlicy and delish!
Micaela P. • February 26, 2018If you are craving Din Tai Fung but want to skip the wait, try this place. Get the soup dumplings and Szechuan noodles and go with a group so you can order family style. Super yummy!
Aaron L. • July 26, 2016Delicious dumplings, from soy-rizo to potato, chicken, and beef. Plenty of options, from light (Greek) to heavy. They do take out, but it's much better when you eat in!
Matthew P. • June 7, 2019The flatbread is excellent and so are the dumplings. I recommend medium or spicy. It’s not that hot but adds so much to the flavor.
Yen C. • February 9, 2016The dumplings, wonton, and noodles are surprisingly good. Good ingredients in the dumplings and springy noodles.
David D. • July 12, 2013Hot and spicy with flat rice noodle, throw in some shrimp dumplings and you are in heaven!
DailyCandy • December 30, 2013"It’s consistently voted best Chinese food in Seattle for a reason — namely fresh, spicy, budget-friendly dishes. Dumplings and hand-shaved noodles are to die for."
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